With A Twist Consulting

Food creations by Chef Doug Smith at Wine & Whiskey with Wildlife May 4th 2019 – 4:00 p.m. till 7:00 p.m. Chef Doug , of The Bourbon Cellar , will be creating individual serving stations featuring a fish dish , a beef dish , a vegetarian/vegan dishes, as well as other tidbits for your tastebuds and exquisite dessert creations . In addition, local and national wines will be available on-site from our  Sommelier who once worked with Mark Tarbell, so you will always have the right wine pairing! If Whiskey is more your style -  Signature cocktails will be made on-site by our mixologist Lynchberg Lemonades and in honor of Derby Day Mint Juleps  This event takes place on Saturday, May 4th 2019 at Liberty Wildlife,  2600 E. Elwood St., Phoenix, AZ 85040 -  from 4:00 pm to 7:00 pm .  Liberty Wildlife will be hosting this unique, delicious event in support of their mission: To nurture the Nature of Arizona through wildlife rehabilitation ,   n

Wine & Whiskey with Wildlife Benefiting Liberty Wildlife May 4th 2019 – 4:00 p.m. till 7:00 p.m. Liberty Wildlife will be hosting this unique, delicious event in support of their mission to nurture the nature of wildlife. This 1st time event will be held Saturday, May 4th 2019 at Liberty Wildlife, 2600 E. Elwood St., Phoenix, AZ 85040 - from 4:00 pm to 7:00 pm . This event will offer animal and nature lovers an evening with heavy appetizers,  wine tasting from local and national brands, whiskey tasting with signature cocktails made with whiskeys on-site, silent auction, wine pulls, live music by Nina Curri & Doug Schultze, Certified Sommelier / Mixologist Ruthie Cuthriell on site and animal ambassadors on display for your viewing pleasure. This year, Wine & Whiskey with Wildlife will help Liberty Wildlife raise much needed funds as they go into their busiest of seasons. “Orphan Season” During the months of April through September Liberty Wildlif